玫瑰黄金卷的制作

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玫瑰黄金卷的制作

玫瑰黄金卷的材料：鲜鸡蛋 咸蛋黄 火腿丝 面包糠 浸发冬菇

玫瑰黄金卷的制作：
1、香菇切丝；咸蛋黄用刀压扁

2、把香菇丝、火腿丝包入咸蛋黄，捏紧，粘裹上干淀粉、蛋液、面包糠

3、炒锅上火，放油，烧热后离火，下入原料，用小火浸炸，至外金黄内成熟即可。

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This entry was written by admin and posted on 十二月 10, 2011 at 11:55 下午 and filed under 精彩短片. Bookmark the permalink. Follow any comments here with the RSS feed for this post.

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